CC001 Permit Hunt Information
for Regulatory Year 2021

(See also: CC001 for the 2020 Regulatory Year)

Map of CC001
This map is subject to change. Click to enlarge map

Hunt Details

Hunt Number: CC001
Regulatory Year: 2021
Hunt Type: Community Subsistence Harvest
Species: Caribou
Legal Animal: One caribou

Number of Permits

Residency Number of Permits
Nonresidents To be announced
Alaska residents Up to 99999 permits
Total Number of Permits Available Unlimited

GMU, Area

Unit 13

Season Dates*

08/10/2021 - 03/31/2022

*See Drawing or Subsistence Supplements for season details.

Residency Restrictions

Alaska residents only

Reporting Requirements

  • Successful Hunters
    • Report online, in person, by phone (822-3461) or by mail within 5 days of kill.
    • Specimens Required: None
  • Unsuccessful Hunters
    Report online, in person, by phone (822-3461) or by mail within 15 days of close of season.
  • Internet Reporting
    You may report online at http://www.hunt.alaska.gov

Hunting Conditions

1. This permit is valid for the taking of (1) caribou in GMU 13; season dates are 10 AUG-20 SEPT and 21 OCT-31 MAR. No more than one (1) caribou may be retained per household. Up to 400 caribou can be taken by CSH hunters (state and federal hunts combined). Any household member listed on the harvest ticket may harvest the caribou, unless he/she has already harvested a caribou under federal hunting regulations.
2. This caribou hunt may close by Emergency Order (EO) or bag limit changed to bull only. It is your responsibility to be aware of hunt changes and closures. Call the Nelchina CSH Hotline 822-6789 before you hunt for closure and other herd/hunt information. EO information can also be viewed online at http://www.adfg.alaska.gov (see News and Events).
3. Evidence of sex must remain naturally attached to the meat if the bag limit changes to bull only.
4. Copper Basin CSH caribou hunters must salvage for human consumption all edible meat from the forequarters, hindquarters, ribs, neck, and backbone, as well as the heart, liver, kidneys, and fat; and
5. Meat of the forequarters, hindquarters, ribs, brisket, neck, and back bone must remain naturally attached to the bone until delivered to the place where it is processed for human consumption.
6. Harvest reports are due to ADF&G within 5 days of taking the bag limit, or within 15 days of the close of the final season.
7. Any member of the community/group may hunt on behalf of another member as a designated hunter. In the field, designated hunters must carry the signed harvest ticket of any CSH beneficiary they are hunting for, along with their own CSH harvest ticket.

Additional Requirements and Information


Hunt conditions and season dates can be changed by Emergency Order. Visit the Emergency Orders and Announcements page for more information.