Division of Wildlife Conservation (DWC) Publication Details
Fat content and fatty acid composition of forage fish and invertebrates in Prince William Sound, Alaska: Factors contributing to among and within species variability
- Reference: Iverson, S. J., K. J. Frost, and S. Lang. 2002. Fat content and fatty acid composition of forage fish and invertebrates in Prince William Sound, Alaska: Factors contributing to among and within species variability. Marine Ecological Progress Series 241:161–181. http://doi.org/10.3354/meps241161
- Audiences: Scientist, Wildlife Manager
- Authors: Kathryn J. Frost, Sara J. Iverson, Shelley L. C. Lang
- Funding Sources:
- Grants:
- GMUs or Areas:
- Keywords: fatty acids, forage fish, food webs, trophic interactions, Prince William Sound
- Link: http://doi.org/10.3354/meps241161 (Offsite)
- Partners:
- Primary Authors: Sara J. Iverson
- Programs: Marine Mammals
- Project Numbers:
- Publication Types: Journal Article/External Publication, Marine Mammals Scientific Publication
- Regions: Region II - Southcentral Alaska, Statewide
- Species: Pacific Herring, Pink Salmon, Walleye Pollock
- Species Categories: Fish
- Title: Fat content and fatty acid composition of forage fish and invertebrates in Prince William Sound, Alaska: Factors contributing to among and within species variability
- Topics: Research, Physiology, Diet
- Year: 2002
See more: Wildlife Publications